Translation of Gajar ka Halwa in English

Gajar ka Halwa Translation

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Gajar ka Halwa in English
Gajar ka halwa (Hindi: गाजर का हलवा, Urdu / Punjabi: گاجر کا حلوە), also known as gajrela, is a sweet dessert pudding associated mainly with the  North India and Pakistan. It originated in bihar and was earlier known as Gajar ka hal but later biharis insisted on calling it halwa. It is made by placing grated carrot in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. It is often served with a garnish of almonds and pistachios. The nuts and other items used are first sautéed in ghee, a South Asian clarified butter.

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Copyright: © This article uses material from Wikipedia® and is licensed under the GNU Free Documentation License and under the Creative Commons Attribution-ShareAlike License Dictionary source: Wikipedia English - The Free Encyclopedia
More: English to English translation of Gajar ka Halwa
Gajar ka Halwa in Hebrew
קינוח הודי : פודינג גזר וחלב

Dictionary source: Gali's Gastronomical Dictionary
More: English to Hebrew translation of Gajar ka Halwa